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Forpak Lines of Food Processing Equipment

The "Grouper"

Counter/Stacker

The “Grouper” Model GS is a unique keypad-selectable unit that will count and create a vertical stack of product. The stacks, which are created and discharged from the machine onto a continuous running pack-off conveyor, can then be manually packed into boxes or trays, or fed down stream to automated food packing equipment.

Read more about the “Grouper” Model GS food and bakery stacker.

Patty Stacker & Food Processing Machinery

 

The "Grouper" Generation II

Counter/Stacker

The “Grouper” Model GSII has the same capabilities of the model GS with the additional ability to count/stack product in excess of 18" in diameter.  With the FORPAK paper feed option, paper can be interleaved between individual pieces of product, eliminating the need to layer pack or manual interleaving.

Read more about the “Grouper” Model GSII bakery and food stacker.

Industrial Meat Processing Equipment & Patty Stackers

Conveying Equipment


The Forpak line of conveying equipment is designed and built with continuous use, wash down capable, food grade environment in mind. From the first stage of the design process to final assembly, quality is built in.

Each conveyor, is specifically built to the customer’s specifications and needs.  Choose from a Drop Drive, Right or Left Hand, Forward Drive or Rear Drive, Single or Multiple Level conveyor. The options are endless.

Read more about the Forpak line of conveying equipment.

 

Commercial Bakery Equipment & Food Processing Machinery

Metal Check / Reject System

Forpak is pleased to introduce a superior USDA approved metal check/reject system for the food handling industry. By integrating a Forpak patented "Classifier" system and a Safeline Metal Detector Head, a new "quality conscious" metal check system is now available.

Read more about Forpak’s Metal Check/Reject System.

Forpak Commercial Bakery Equipment

Spreader/De-Shingler

The Forpak Spreader/De-Shingler is designed to take frozen product from a disoriented manner and place it single layered into a predetermined number of lanes. The "Spreader/De-Shingler" incorporates quick change philosophies in its tooling design for those who change products continually throughout the day or week.

Read more about Forpak’s Spreader/De-Shingler for frozen food sorting and orientating.

Food Sorting & Food Processing Machinery
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